8.13.2012

Menu Plan 8/11/12-8/17/12

Another busy week with both of us working extra hours. 
We tried to incorporate a few meals that will give us leftovers and
we plan on using stuff from previous freezer cooking sessions.
It's times like this when you fall in love with freezer cooking days!

Sunday, 8/11/12
Breakfast - al fresco chicken apple,maple sausage, eggs, biscuits
Dinner - Beef roast, potatoes, carrots, celery, onion

Monday, 8/12/12
Dinner - Meximelts (made with leftover Beef roast), Spanish rice

Tuesday, 8/13/12
Dinner - Beer boiled shrimp and rice (left over from yesterday)

Wednesday, 8/14/12
Dinner - Cheeseburgers (Brad's working out of town, it's just me the 'lil man)

Thursday, 8/15/12
Gyros with Freezer Tzatziki Sauce and chips

Friday, 8/16/12
Grilled Chicken and veggies

Saturday, 8/17/12
Open

Snacks
Nestle Toll House Chocolate Chip Cookies from the freezer
Fresh Fruit and Veggies

This menu is linked up with:
Ciao! Amy 

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