I am on vacation this week. We don't really have any major plans.
A trip to the mountains one day, a lazy day or three here or there.
A visit to the farmer's market, maybe paint the shed.
Just a take the week as it comes kind of retreat from work.
Breakfast - Frittata (prosciutto, spinach, onion, mushroom, goat cheese, fresh tomatoes) &
Homemade biscuits, blackberry jam, french press coffee.
Dinner - Cube steak, smashed potatoes, sauteed garden veggies
Breakfast - Breakfast burritos
Lunch - leftover Sourdough Pizza
Dinner - Pork chops, mac & cheese, fresh Lima beans
Breakfast - Prosciutto biscuits and grits
Lunch - Gypsy Bacon, herbed bacon and Polish cheese hoagies with fresh veggies
Dinner - Spaghetti
Breakfast - English Muffins, homemade sausage, sliced tomato
Lunch - Summer Squash and Corn Chowder
Dinner - Cheeseburgers and chips
Breakfast - Oatmeal with walnuts and cinnamon
Lunch - Grilled Cheese, veggies
Dinner - Grilled Chicken Gyros with Freezer Tzatziki Sauce pita bread
Breakfast - BLTs with grits
Lunch - Deli subs with stuffed celery
Shrimp and flounder, baked potatoes and cole slaw
What's on your menu this week?